13 Sep, 2018

Asparagus set menu ​ Spring is nearly here and with it comes great local fruit and vegetables. After the great response we got from last year's asparagus menu we decided to do it again. Set in a beautiful old cottage with stunning views of the Bickley Valley. We will be offering a delicious 3 course menu with fresh asparagus picked daily on the farm. Very limited seating Lunch. 21th,28th Dinner 19th,20th,26th,27th  October Local wine and beer available $60 a ticket Reservations essential

27 Mar, 2018

POP-UP Restaurant By Travelling Snack Restaurant With international guest chef Toni Krank Nic and Toni will be teaming up to create a menu based on high quality seasonal ingredients with a focus on local Western Australian produce. The restaurant will be located in a 100 year old cottage in the Bickley valley, with great views down the valley. That you get the freshest and highest quality ingredients the menu will be finalised on the day.  We will be flying in the guest chef Toni Krank from

20 Oct, 2017

Asparagus season is here! To celebrate this great time of the year we are teaming up with H & P Asparagus and the Bickley Valley cottage to bring you a 3 course asparagus menu. It will be held on the 20,21,22nd of October for lunch and dinner, it is a one weekend only so get in quick!  When: 20,21,22nd October. Lunch from 12-2pm and Dinner from 6-8:30pm Cost: 3 course meal with an aperitif            Lunch  $55            Dinner $65 Where: Bickley

29 Sep, 2016

Soft Opening On the 21st of October, the Travelling Snack Restaurant will be at the Kalamunda Night Markets selling some fresh and delicious food. The Food Truck will not quite be ready by then but we will have a temporary food stall, come enjoy the Perth Hills and the Travelling Snack Restaurant.  As it is asparagus season at the moment ( Asparagus season is only for 2 months a year from around mid-September ), I thought I would feature this local product grown in the Perth Hills and combine